Calico Restaurant & Patisserie
All orders must be placed by 12:00 Noon Sunday 11/19/17
ORDER PICK UP WILL BE WEDNESDAY 11/22 8am –5:00pm
We will be CLOSED Thursday (Thanksgiving Day) & Friday to spend time with our family.
SAVORY: # of servings price
Puree of Roasted Pear & Parsnip Soup 4-5 $13.00 quart+ tax
Fresh Cranberry, Orange & Walnut Relish 6 $13.00 per pound+ tax
STUFFING – Vegetable 4 $10.00 per pound+ tax
Turkey Gravy 6 $13.00 quart+ tax
Creamed Spinach 4 $10.00 per pound+ tax
SWEET: Iced Turkey shaped cookie $ 2.00
Apple Cranberry Tart- topped with Streusel
Pumpkin Tart – Pumpkin Custard in a Pastry Shell
Fall Tart – Rich Filling with Bittersweet Chocolate & Walnuts
Brown Butter – filling baked with Apricot, Pear OR Sour Cherry
Mince Tart – With Apples, Raisins & Molasses (No Meat)
Pecan Tart – Traditional and loaded with Pecans
7” $18.00 (serves 6-8) 10” $24.00 (plus tax)(serves 10-12)
Marquise: Chocolate Cake, Raspberry Puree & Chocolate Mousse
Carrot Cake: Moist Cake with Walnuts & Raisins
Truffle Cake: Choc. Cake with Whipped Ganache dipped in Ganache
Boomer: White cake, Lemon Curd, buttercream & Coconut
7” $23.00 (serves 8+) 10” $39.00 (plus tax)(serves 18+)
YOU MAY ORDER BREAKFAST PASTRY ALSO
THE FOLLOWING ARE NATURALLY GLUTEN FREE
Coconut Macaroons $1.25 ea. Plain or dipped in chocolate
Chocolate Hazelnut Macaroons $1.25 ea.
Sarah Bernhardts- Almond macaroon & chocolate ganache $1.25 each
Truffles(Plain, Hazelnut liquor, Coffee Liquor or Raspberry liquor) $1.25 each
OR Gift Container filled with all 4 assorted Truffles $29.00
Calico Restaurant & Patisserie
DECEMBER HOLIDAY SELECTIONS
We will be open 8am-2pm Sunday 12/24/17
*Orders for 12/24 must be placed by Noon Thursday 12/21*
SAVORY:(Available Sat. 12/23 & Sun. 12/24 only)
*Puree of roasted pear & parsnip soup 4-5 $13.00 quart +tax
*Roasted Garlic Soup # of servings 4 – 5 $13.00 quart +tax
*Vegetable stuffing # of servings 4 $10.00 per pound +tax
*Turkey Gravy # of servings 6 $13.00 quart +tax
*Creamed Spinach # of servings 4 $10.00 per pound +tax
*Whole Spinach & Cheddar Quiche 6-8 $14.00 +tax
SWEET: Available starting Saturday December 2nd)
Buche de Noel:Traditional Holiday Log,dipped in Chocolate Ganache
Chocolate Cake with Chocolate Mousse,
Chocolate Cake with White Chocolate Mousse
OR White Cake with Raspberry Mousse
8” $34.00 +tax (feeds 8+) 12” $48.00 +tax (feeds 12+)
Marquise: Chocolate cake, Chocolate Mousse & Raspberry Puree
Carrot Cake: With Walnuts and Raisins, cream cheese filling
7” 23.00 (feeds 8+) 10” 39.00 +tax (feeds 18+)
Pecan Tart: Loaded with nuts. Pumpkin: Rich Pumpkin Custard.
Brown Butter: with Apricot, Pear OR Sour Cherry.
Apple Cranberry: Topped with Streusel. Fall: Chocolate Walnut.
7” 18.00 (feeds 6+) 10” 24.00 +tax (feeds 12+)
Stollen: Traditional Holiday Bread full of Almonds, Raisins, Candied Fruit and a strip of Marzipan. 2 ½ pound loaf $25.00 +tax
Iced Shortbread Cookies: Trees and Stars $ 2.00 each
Homemade Truffles:Plain, Frangelico, Chambord & Kahlua
$1.25 each OR Gift Container filled for $29.00 (Gluten Free)
PURE PEPPERMINT & dark chocolate truffles, gift bag of 8 $10.00 OR filled gift container $29.00
Iced Gingerbread Santa: $ 3.50 ea. Gingerbread Men: $ 3.00 ea.
Naturally Gluten Free Macaroons-
Coconut, Chocolate Hazelnut OR Sara Bernhardts $1.25 each
Butter Cookies: ½# box $11.00 1# box $22.00
New Years’s Eve
The following pastry items are available for ordering IN ADDITION to items on our Pastry Menu.
Deadline for placing orders is 12 noon Thurs. 12/28/17
Orders can be picked up 10am-12:30pm Sunday 12/31/17
Croque em Bouche- Tower of Custard filled Cream puffs held together with a hard caramel. Custard flavors- Vanilla, Chocolate & Coffee.
30 piece $45.00 + tax 45 piece $67.50 + tax
Bouche de Noel- Holiday log.
Chocolate Cake with Chocolate Mousse OR Chocolate Cake with White Chocolate Mousse.
Dipped in Chocolate Ganache and finished with edible festive decorations.
8″ $34.00 + tax 12″ $48.00 + tax
Iced Star Cookies $2.00 each
Sable Stars $2.00 each